The greatest influence on my cooking has been my French Grandmother who lived with us and did most of the cooking for our family. We never had a dinner without a salad, and that salad was always served AFTER the entree’. Many European cultures serve salad last...
What a name!? This beloved family Sicilian Recipe has been passed down through the generations with no one exactly sure of the true name. My Father taught me how to make what his family called “Sale’ Moniguo”. I absolutely cannot find a...