Savory Recipes Blog

Beef Shish-Kebob or Souvlaki

Beef Shish-Kebob or Souvlaki

After days of dark skies and record-setting rainfall, the past two beautiful sunny days have inspired me to get back to grilling!   I kind-of sort-of took this past summer off to focus on my youngest daughter's wedding , my oldest daughter's engagement , and to mother...

Saucy Salmon

Saucy Salmon

I had the hardest time coming up with a name for this latest creation!  I was all over the map with descriptors, when finally it came to me - it's basically just Salmon in sauce, so I called it Saucy Salmon!  I know.......not too creative but it will do! I've...

Meatloaf with Mushroom Gravy

Meatloaf with Mushroom Gravy

When it comes to Meatloaf, I have always just "winged it," throwing in whatever I had handy in the house that sounded good.  Of course, I never measured anything either, so it always came out differently.  Last week, when I had a hankering for Meatloaf, I figured I...

Cuban Pork!

Cuban Pork!

Most people are familiar with traditional American pulled-pork, otherwise known as Bar-b-que, but Cuban pulled-pork is less widely known in the states.   Typically, you see Cuban pork in the delicious Cuban Sandwich, but it is also quite good in a Taco, or simply...

Braciole

Braciole

This old word Southern Italian specialty is packed with flavor and sure to be a hit!  Some say Braciole (in Italian it's Braciola) originated in Naples, while others say Sicily is the home of this delicious rolled meat.   You can also find versions of Braciole in...

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